Top 10 Medicinal Plants Used in Traditional Chinese Medicine (TCM)

Traditional Chinese Medicine (TCM) has stood the test of time for over 2,000 years, rooted in a holistic philosophy that aims to balance the body’s energy, or “Qi,” through natural remedies. Central to this practice is the use of medicinal plants, known for their therapeutic properties and ability to support long-term health and well-being.

As a modern advocate and innovator in the world of TCM, Qianbu is dedicated to preserving the wisdom of ancient Chinese medicine while integrating it into the global health and wellness industry. Qianbu focuses on the development, manufacturing, and promotion of high-quality medicinal herbs, herbal formulas, and wellness products that respect tradition and meet modern standards.

In this article, we explore ten of the most revered and widely used medicinal plants in TCM—and how companies like Qianbu are helping the world rediscover their power.

1. Ginseng (Rénshēn)

Key Functions: Boosts energy, enhances mental clarity, strengthens the immune system.

Ginseng, especially Panax ginseng, is perhaps the most well-known herb in TCM. Known as the “king of herbs,” it is used to invigorate Qi, nourish the spleen, and promote overall vitality. Qianbu sources ginseng from premium-growing regions and applies modern extraction techniques to preserve its active compounds (ginsenosides).

2. Astragalus Root (Huángqí)

Key Functions: Immune support, anti-aging, promotes tissue regeneration.

Astragalus is often included in formulas for its ability to strengthen defensive Qi (Wei Qi) and protect against external pathogens. It also supports cardiovascular health and kidney function. Qianbu incorporates astragalus in immunity-boosting tonics and functional teas.

3. Licorice Root (Gāncǎo)

Key Functions: Harmonizes formulas, soothes the throat, detoxifies.

Used in more than 50% of all traditional herbal formulas, licorice root is a “harmonizer” that balances other herbs. It also has mild anti-inflammatory and anti-viral properties. Qianbu uses high-grade processed licorice in many of its formulations to enhance palatability and therapeutic effect.

4. Rehmannia (Dìhuáng)

Key Functions: Nourishes blood and yin, supports kidney and liver function.

Available in both raw (Sheng Dihuang) and prepared (Shu Dihuang) forms, Rehmannia is a go-to herb for treating chronic fatigue, anemia, and menopausal symptoms. It is central to several classic TCM formulas, which Qianbu continues to produce with precision.

5. Angelica Sinensis (Dāngguī)

Key Functions: Blood tonic, supports female reproductive health, anti-inflammatory.

Often called the “female ginseng,” Danggui is essential in women’s health formulas. It promotes healthy circulation, eases menstrual discomfort, and helps with postpartum recovery. Qianbu’s women’s wellness products feature certified Angelica root grown in traditional Chinese regions like Gansu.

6. Goji Berry (Gǒuqǐ)

Key Functions: Antioxidant, liver tonic, supports vision and vitality.

Goji berries are known worldwide as a superfood, but in TCM, they are also used medicinally to nourish the liver and kidney, enhance eye health, and support longevity. Qianbu offers organic, sun-dried goji berries and extracts in both food and supplement form.

7. Schisandra Berry (Wǔwèizǐ)

Key Functions: Liver protection, adaptogenic, improves focus and endurance.

This powerful adaptogen has five distinct flavors, symbolizing its ability to balance all organ systems. Schisandra supports liver detoxification, mental performance, and stress resilience—making it a key ingredient in Qianbu’s anti-fatigue formulations.

8. Chinese Skullcap (Huángqín)

Key Functions: Clears heat, detoxifies, supports respiratory and gastrointestinal health.

An important herb for treating infections and inflammation, Chinese skullcap is used to “clear internal heat” and regulate lung and liver function. Qianbu ensures strict quality control of this herb for use in respiratory wellness products.

9. Eucommia Bark (Dùzhòng)

Key Functions: Strengthens bones and tendons, supports lower back and joints.

Traditionally used to reinforce the kidney and liver, Eucommia bark is essential in formulas for musculoskeletal conditions. Qianbu incorporates it in formulas aimed at aging populations, athletes, and those recovering from injury.

10. Chinese Rhubarb (Dàhuáng)

Key Functions: Purging, cleansing the digestive tract, anti-inflammatory.

With strong purgative and antimicrobial effects, Chinese rhubarb is often used for detoxification and constipation. Qianbu handles its processing carefully to retain efficacy while minimizing harsh side effects.

Qianbu’s Modern Take on Ancient Wisdom

At Qianbu, the mission is to bridge the gap between traditional Chinese healing and contemporary health needs. Through research-driven product development, GMP-certified manufacturing, and sustainable sourcing of herbs, Qianbu brings the healing power of these ancient plants to a global audience.

Their offerings include:

Traditional herbal granules and decoctions

Herbal teas and functional drinks

Health supplements and TCM beauty products

OEM and private-label services

Whether you're a healthcare practitioner, wellness brand, or individual seeking natural support, Qianbu is a trusted partner in the TCM and holistic health space.

Conclusion

The plants used in Traditional Chinese Medicine aren’t just remedies—they are carriers of wisdom, cultivated for centuries to support balance, vitality, and resilience. As the world increasingly embraces plant-based, preventive healthcare, the role of these time-tested herbs has never been more relevant.

From Ginseng to Goji: Famous Chinese Medicinal Plants and Their Functions